90 Second Blackberry Mugcake

I’m a sucker for all things food. I think given about 5 seconds with me and you’ll figure that one out pretty quickly. They opened a Sur La Table within pretty close driving distance of my home, and they offer quite a few freakishly good cooking classes. Lucky for my budget me, they also frequently […]

St Patrick’s Day Bowlcake

In honor of St Patrick’s Day this weekend, I’m breaking out my green recipes. I started the day with matcha powder in my oatmeal for a nice pinch of green, and now I’m working on the bowlcake green. I’ve experimented with spinach in protein shakes before and I swear without the cool green color, you’d have […]

Dark Chocolate Mugcake with Cookie Dough Filling

Have you ever heard of Katie from Chocolate Covered Katie? I found her a few years ago when I was searching for baking recipes that were dairy free for The Kid. Katie is vegan so her recipes fit the criteria and they are pretty creative. She does use some different flours like spelt, but I […]

Vanilla Peach Bowlcake for One (or Maybe Two)

I’m not sure if you’ve noticed a pattern, but I try to alternate trends of sweet desserts and snack themes with dinner, salad and entrees. Ha, you can’t have too many cookies or waffles without throwing in some dinner bowls along the way. Every now and then I like to mix it up with something different. I use pumpkin […]

Double Chocolate Peanut Butter Protein Mugcake

Chocolate and peanut butter are a couple of those things that go together perfectly. Like yin and yang, Bonnie and Clyde, Abbott and Costello. Reese’s definitely knew what they were doing when they invented the cup. I frequently take advantage of this combination in my own Peanut Butter Chocolate Cups and also in one of my […]