Falafel in a Waffle

Who says your waffle iron is only for waffles? I make french toast, cinnamon rolls, and paninis in mine all the time. Recently I’ve expanded my waffle creations to making omelets in it. Seriously, a Belgian waffle iron is probably one of my desert island items and the fact that it’s under $20 is a […]

Thai Shrimp Scampi

Pasta is one of those dishes that you assume you can’t eat while dieting, especially a dish like shrimp scampi that usually comes in a buttery, garlicky sauce that drips from your fork when you eat it. Ahhhhh, yum. Can’t you practically see and smell it in your mind right now? The key to reinventing these […]

Babaganoush Pasta

The Kid has been begging for pasta lately so I decided to have some fun with it and try out some different sauces instead of sticking to the traditional (and so expected) sauces. Babaganoush is a Mediterranean dip that is eggplant based and has a great flavor from the spices in it like cumin and […]

Sweet Potato Chaat

I have a thing for international dishes, and in particular street food. I can’t pass up a good street taco, chicken dish, or larb. For the most part I’m drawn to Asian dishes, but it was only a matter of time before I gave Indian street food a try. Chaat is a type of Indian […]

Falafel Flatbread

A couple weeks ago, The Kid and I took a road trip to San Antonio. When we take our trips, we make a point to eat at places that we don’t have at home. What’s the point in eating the same stuff we can get here, right? So as part of our trip, we stopped […]