Homemade Pasta Bolognese Sauce

As someone who tries to eat healthy, lots of times my choices are “forced” on The Kid since I make the meals. One thing I try to do to encourage healthy eating as a family is ask my daughter to pick out a meal that she really wants. I then make the meal but Questify […]

How To Make Your Own Runzas

Every culture seems to have their own version of the same dish. Mexicans have empanadas, Italians have calzones, Chinese have bao buns. Even regions within the US have their own variations. Here in Texas we have kolaches which are the German version of meat filled buns. If you haven’t had one, it’s kinda like a […]

Crock Pot Tomato and Spinach Risotto (Now With Instant Pot Instructions)

One of my favorite side dishes is risotto. It’s a creamy rice dish that tastes amazing, but it’s the high maintenance cousin to rice. To make it, you have to stir while slowly adding in the broth, stir, broth, repeat. It’s definitely not meant for multi-tasking evenings but I’ve tried a couple like Saffron Risotto and […]

Chili with Beans – Mole Style

Have you ever tried mole sauce on Mexican dishes? What is mole sauce, you ask? Like many things, there are several variations depending on the country and culture. It’s usually a red or brown sauce that’s used in meat dishes, and it’s got lots of spice from ingredients like cumin, chilis, cinnamon, and usually chocolate. You […]

The Two Top Clicked Recipes For Breakfast, Lunch, Dinner and Dessert

Every now and then I like to look over the recipes that everyone seems to frequent on my site. What’s everyone looking for? What do you click on the most? What are the faves? You guys have some exciting tastes. I have to admit, I also like looking over your faves because it brings back […]