Whole Wheat Pita Bread

I love making bread. Of course for the taste of homemade bread, but also for the smell that it creates all over the house. OMG, if they could replicate that smell in a room spray. On second thought, it’s probably better that they don’t. I’d have constant bread cravings. I’ve experimented with the easiest bread […]

Pad Thai Udon Lettuce Wraps

The Kid loves pasta. It doesn’t matter what kind of pasta and she’s happy with eating the noodles hot, cold or anywhere in between. I love Asian food, and I’m happy with eating any flavor or nationality Asian food. So when our worlds combine, you get udon noodle lettuce wraps. These turned out to be […]

Steak and Eggs with Grilled Green Onion Salad

OK, confession time in the Quest House. I got a question the other night about how I decide how much of this and that to use in the recipes I throw together. I wanted to respond with some kind of culinary reasoning such as “you need to consider the flow of flavors” or “you have to […]

Beef Stew with Spring Vegetables and Wheat Berries

It’s been a while since I’ve made a soup or stew, and just my luck that we’ve had some cooler, rainy evenings lately. I decided to take advantage of the weather and make beef stew for dinner. My fridge was full of all kinds of Spring veggies so instead of the usual potatoes, peas, and […]

Dairy Free Chicken Tikka Masala

Sometimes people think bland and boring when they think of “diet” foods, but that doesn’t have to be the case. I always encourage you to play around with textures, colors, and flavors to keep things fun. One of the easiest and calorie free ways to do this is with spices. They come in all flavors, […]