Greek Chick Pea Souvlaki Wraps with Tzatziki Sauce

Do you think that throwing something together fast means that you have to sacrifice on flavor? I made dinner last night that turned out incredible tasting and I think it took me all of about 5 minutes to make. I try to keep staples like beans and chick peas in the pantry since they’re easy […]

Spicy Poblano Pozole

Have you ever tried pozole? LOL, it’s just fun to say pozole. Holy pozole! OK, I’m done. I promise. 😉 Pozole is a Mexican stew of sorts. It’s like a soup but thicker. Instead of potatoes, it’s got hominy which are puffy, soft kernels of corn. If I had to describe it, it’s like a taco […]

Grilled Veggie Burritos with Cilantro Lime Rice

Everyone seems to think that you have to avoid Mexican food when you’re trying to eat healthy. Pah, that’s just not the case at all. Like any kind of food, there’s always a way to change things up and make it fit your needs. You can lower the fat by cooking with less fat. LOL, […]

Low Calorie Dairy Free Instant Pot Cheese Sauce

Since The Kid has a dairy allergy, she’s never had “real” cheese. Other than the traumatic Easter incident years ago involving a trip to the ER and an epipen on the side of the road. Needless to say, since then I’ve never even played with the real thing. I have messed around with several variations […]

Brown Rice Bowl with Miso, Tofu and Egg

The Kid is big on watching documentaries and she’s seen a few on the meat industry. As a result, she’s always tossing around the idea of eating less meat. Since she has a dairy allergy, she likes to say she’s already one third vegan so taking out meat would make her two thirds of the […]