Southern BBQ Bowl

This week’s dinner theme is based on the quick and easy Dinner Bowl concept. The first one was the Korean BBQ Bowl which had a bunch of Asian flavors mixed it. Today’s recipe is another take on the BBQ flavor but this time brought to you in Southern style with vinegar-based barbecue sauce, spicy beans, cole […]

Lemon Thyme Chicken with Fingerling Potatoes

I love using fresh herbs when cooking. It can really make all the difference in flavor. Last night I realized that I had a bunch of thyme in the fridge that I needed to use. I’ve been adding little bits to scrambled eggs and salads for a punch of flavor, but I still had plenty […]

Grilled Thai Street Chicken

Street food is all the rage around here. At first it started with the food trucks, but now there are real restaurants that focus on “street food.” I’m not sure if that officially qualifies but hey, it’s food so I won’t argue. Typically street food allows you to eat it with your fingers. After all […]

15 Minute Low Calorie Jambalaya

Jambalaya is one of those dishes that smells amazing and the warm spices just seem perfect for a cold rainy or winter day. It’s got the famous Emeril (BAM!) trinity of onions, peppers, and celery plus some creole seasonings in the mix. Usually it’s loaded with as many calories as it is flavor, so I was […]

Spicy Korean Tacos

Last night, our fair heroine (AKA me) was innocently sitting on the sofa minding her own business when email dinged. A quick check revealed that The Boss Man (role being played by Ryan Miller of Growth Stimulus Training) was taunting me with visions of Korean Steak Tacos. Not only did he just describe them but […]