Archives for March 2016

Small Batch Power Cakes Blueberry Muffins

Have you ever drooled over those Otis Spunkmeyer blueberry muffins in the vending machine or seen the ones they have at Starbucks or Dunkin Donuts? They’re so massively yum looking, yet oh so cupcake-like in their calories. Yes, if you check the calories on most muffins, you may as well opt for the donut. Neither […]

Grilled Falafel Patties

Falafel is one of my favorite things. If you haven’t heard of it, it’s a middle eastern dish that is pretty much a fritter made out of chick peas, herbs, rolled into a ball and fried. They serve them in pita bread sandwiches with cucumbers, tomatoes, tatziki or tahini sauce. Kinda like a chick pea slider. […]

St Patrick’s Day Bowlcake

In honor of today, I’m breaking out my green recipes. I started the day with matcha powder in my oatmeal for a nice pinch of green, and now I’m working on the bowlcake green. I’ve experimented with spinach in protein shakes before and I swear without the cool green color, you’d have no idea that there […]

Coconut Bacon Bits

Did you know that coconut bacon is a thing? It is! They even have coconut beef jerky. I’m not exactly who came up with the idea, but it’s pretty interesting to someone who loves the sweet, salty, savory combinations in foods. I’ve seen bags of flavored coconut flakes all over the place. Cocoa-coconut, salted caramel, […]

Spicy Asian Soup

I love the speed and lack of effort involved in making soup. You can pretty much start with the basics of broth, veggies and spices and end up with some amazing creations like my Kitchen Sink Soup. I’ve also made Homemade Ramen before with success. This recipe is one that didn’t even start as a […]