Archives for November 2015

Spicy Sweet Potato Hash

I’m all about saving money (as well as time) and part of that is using what you have instead of just buying more. It not only saves money since I don’t throw out a bunch of food that has gone bad, but it also helps me get more creative with my meals. You won’t usually […]

Mock General Tso Cauliflower

I used to get General Tso’s Chicken all the time at Asian restaurants. Have you ever had it? It’s that spicy, sweet, kinda orangey flavored breaded chicken. It’s really good, but loaded with sodium, fat and other ingredients. The other night, The Kid wanted some kind of Asian food but I didn’t have any of […]

High Protein Lemon Poppy Seed Waffles

Lemon poppy seed muffins are really popular. I love their sunny coloring and the lemon flavor. I’ve even seen lemon poppy seed loaves with glaze over top. That’s some good stuff. I was playing around this weekend in the kitchen, and my mom had given me poppy seeds. I can’t say that I’ve ever used […]

Stuffed Portobello Mushrooms with Eggplant and Amaranth

The other night I got the wild idea that I was going to make homemade veggie burgers. It all started because I saw an article in a friend’s feed on Facebook with several of “the best” veggie burger recipes. They had all kinds that sounded amazing. Ones with butternut squash, grains, flavors. Who knew that […]

Four Minute Microwave Caramel Sauce

Have you ever been to Rocky Mountain Chocolate Factory? They have those massive apples on a stick, dipped in caramel, rolled in cookies, drizzled in chocolate. All kinds of coatings. The Kid likes to go and look at them, and we each pick the one we’d get… if she could have caramel, white chocolate and […]